Classic Burnt Turmeric Country Chicken With skin/Natti koli-Fresh to home

Description

Turmeric Country Chicken With Skin-Natti Koli.With its robust tastes and fragrant spices, Classic Burnt Turmeric Country Chicken, or Natti Koli, captures the spirit of traditional Indian food. Tender chicken pieces are marinated in a mixture of turmeric, chili powder, coriander, and cumin to give the meal a rich yellow color and flavor. The recipe is sweetened and made tangier by the tomatoes and onions, and it gains a punch of savory richness from the inclusion of ginger-garlic paste.